The Challenge of Restaurant Data Science in 90 Seconds

The Challenge of Restaurant Data Science in 90 Seconds


The restaurant business is an industry ripe with opportunity, but it’s not all about the food. Restaurant brands, new and old alike, are
harnessing the power of data science to drive growth and ride the waves of industry trends. The most common uses we see are: However, finding data science talent is tough
enough. Even if you have the talent, is your data
ready for data science? Restaurant data is highly complex with many
data points that are interconnected. Say you want to trace your pricing strategy
all the way back to the distribution center and at the same time factor in a potential
coupon offering, you have to connect a lot of data points. However in many restaurants, the process of
connecting data is patching together and passing around data in spreadsheets between people
and older, disjointed systems. This creates a host of issues from lost time
and opportunities to additional costs and headaches. Even worse, it makes leveraging data science
nearly impossible. The solution? Data that is managed and governed for the
future of your restaurant brand. With a strategic approach to treat data like
the asset it is, you can alleviate data pain, bridge gaps, and bring the right data together
for a competitive edge.

Leave a Reply

Your email address will not be published. Required fields are marked *